'Zheng Shan Tang' Aged Fir Narcissus 正山堂特制百年原生老枞 50g
Zheng Shan Tang · Aged Fir Narcissus Black Tea
Ancient Tea Bushes|Early Spring Buds|Wuyishan Origin|Top Grade Black Tea
Legacy in Every Leaf
Aged Fir Narcissus is a rare and refined black tea crafted by Zheng Shan Tang, using buds from over-100-year-old tea trees growing wild in the protected Tongmu Nature Reserve of Wuyi Mountain. Hand-picked in early spring and meticulously processed, it embodies the richness and subtlety only old bushes can provide.This tea reveals a unique harmony of floral, fruity, and honeyed aromas, beautifully layered with the signature aged fir fragrance of wild Wuyishan tea. The liquor is golden and clear, offering a soft, mellow mouthfeel with a lingering sweet finish—ideal for seasoned tea drinkers and collectors alike.
Tea Profile
Type: Black Tea (Zheng Shan Xiao Zhong)
Grade: Top Grade
Harvest Time: Early Spring
Picking Standard: Single Bud Only
Origin: Tongmuguan, Wuyi Mountains, Fujian, China
Dry Leaf: Firm, golden and black in contrast, glossy and tight
Liquor: Bright golden with a signature gold halo
Aroma: A bouquet of fruit, flower, and honey, intertwined with fragrant aged fir wood
Taste: Smooth, mellow, naturally sweet with depth and balance
Wet Leaf: Bronze, fresh, fully expanded
Net Weight: 50g
Storage: Store sealed, in a cool, dry, odor-free and dark place
Brewing Guidelines (Gaiwan Recommended)
Warm the gaiwan, add 3g of dry tea, and appreciate the aroma
Pour in 100°C water
Infusions 1–3: quick pour out; no prolonged steeping
Infusions 4–6: steep for 5–10 seconds
Infusions 7–10+: steep for 15 seconds or more as needed for balance
Aged Fir Narcissus—where ancient roots meet fragrant depth, and every sip whispers the silence of the forest.
正山堂 · 特制百年老枞红茶
百年老茶树|单芽春采|桐木正源|顶级红茶
百年茶丛,桐木传承
本款“特制百年老枞红茶”采自武夷山桐木关自然保护区内百年以上的古茶树,为正山堂匠心之作。仅于春季头采,甄选单芽精制而成,芽头肥壮紧实,数量稀少,品质珍贵。
老茶树根深叶厚,蕴含更高矿物与内含物,赋予茶汤更深层次的香气与回味。作为正山小种正统工艺的延伸之作,此款老枞红茶拥有经典杉木香与花果蜜韵交织的复合香气,汤感厚润,甜滑怡人,极具收藏与品鉴价值。
一杯百年老枞茶,唤醒山林深处的岁月余香,藏韵入心。